I realized that bitter melon and Chinese style pickled mustard taste good together. The pickled mustard is also an especially good seasoning for plain rice porridge. So for my next dish in the #bittermelonchallenge I made rice porridge with a … Continue reading Rice Porridge X2 ! Bitter Melon & Pickled Mustard Porridge and Taro & Dandelion Greens
What is the Bitter Melon Challenge? It is to make as many different Bitter Melon dishes as possible and eat it as many days as possible during one entire month. This month at the farmer’s market I saw yellow bitter … Continue reading The Bitter Melon Challenge
The name is from my daughter who started chirping about eating magic beans as soon as she found them in her steaming bowl of what I called Dinosaur Kale and Butternut Squash Soup. I was worried about the beans being … Continue reading “Magic Bean Soup” with Butternut Squash and Kale
Today started off as a hot day, where I planned to rest before work. I decided to rest at the beach, and on the drive there I witnessed a 3 car accident where one large black truck swerved Off the … Continue reading Cauliflower Salad to relax on a hot day
Bread is a comfort food for me. Especially deep fried bread. So when a day of fasting went bad with me getting nauseous from whirling, I was craving some nice deep fried bread to end the fast. I decided to … Continue reading Savory Natto and Green Onion Crumpets
Since I am healthier, I decided to go ahead and film myself making Vegan Natto Sushi and Organic Broccoli Stir Fry. Here are the ingredients: Organic NonGMO American Grown and Made Megumi Natto Nagaimono Soy Sauce Glaze Sushi Nori Rice … Continue reading Comedic Cooking with Vegan Natto Sushi and Organic Broccoli Stir Fry
I have decided to call this a “Blonde Pilaf” due to the golden blonde color the Quinoa, Amaranth and Brown Rice turns after it is fully cooked. This was a very delicious meal and unfortunately I already forgot the exact … Continue reading Healing Journey Part 4 – Blonde Mushrooms Pilaf & Beet Salad
After craving cake like mad I started to bake again. I made a variety of pastries throughout October, and when the neighborhood Halloween Party came around, I decided to make some delicious Gluten-free Dairy-free Banana Almond Muffins Ingredients 1 cup … Continue reading Healing Journey Part 3 : Back to Baking! Halloween Party Style!
Last night was the night of the Mid-Autumn Harvest Moon Festival! And since i am on a special no-sugar alkaline diet, i was unable to buy premade moon cake, BUT i Really wanted to eat one! So i decided to … Continue reading Sugar-free Date based Moon Cakes!
I saw the energy healer again last night and before my healing appointment i had thought of how seaweed is alkaline so i went to the Japanese supermarket near me and bought a small bag of beautiful multicolor dried seaweed … Continue reading Healing Journey Part 2 – Lovely Seaweed Salad